About Hanjiang Food
The main businesses are: condiments, pickles, snacks, dry and salty groceries; Sugar cakes and beverages, aquatic products, meat products and other products.
Incorporation
Supporting equipment
High quality partners
Sales throughout the country
Shantou han river foodstuffs Co.,Ltd.
Practical, hard working and responsible
Shantou Hanjiang Food Co., Ltd. is mainly engaged in the following businesses: condiments, pickles, snacks, dry and salty groceries; Sugar cakes and beverages, aquatic products, meat products and other products. Concurrently engaged in: machinery, ceramics, plastic products, etc.
The company respects the enterprise spirit of "steadfastness, struggle and responsibility", and creates a good enterprise environment with the business philosophy of integrity, win-win and creation. With a new management mode, perfect technology, considerate service and better quality as the basis for survival, we always adhere to the principle of customer first, serve customers with heart, and use our own services to impress customers. Welcome new and old customers to visit our company and guide our work.
Products
The main businesses are: condiments, pickles, snacks, dry and salty groceries; Sugar cakes and beverages, aquatic products, meat products and other products. Concurrently engaged in: machinery, ceramics, plastic products, etc.
Our product advantages
The company is mainly engaged in the import and export business of grain, oil, food, agricultural and sideline products, native products and other commodities;
Shantou han river foodstuffs Co.,Ltd.
Shantou Hanjiang Food Co., Ltd. is mainly engaged in the following businesses: condiments, pickles, snacks, dry and salty groceries; Sugar cakes and beverages, aquatic products, meat products and other products. Concurrently engaged in: machinery, ceramics, plastic products, etc.
The company respects the enterprise spirit of "steadfastness, hard work and responsibility", and creates a good enterprise environment with the business philosophy of integrity, win-win and creation. With a new management mode, perfect technology and considerate service, we always adhere to the principle of customer first and serve customers with heart, and firmly use our own services to impress customers. Welcome new and old customers to visit our company and guide our work.
Corporate culture
We pledge to repay customers and society with sincere service and high quality; We know the eternal gap between the realm of "high quality" and reality, and we are still willing to use this ideal to request our every work
This is the guideline of every employee's values and codes of conduct, and the general principle of all business activities and management of the enterprise.
With the business tenet of "quality is the life of the enterprise, and reputation is the pillar of success", we strive to give back good products to the society, and warmly welcome new and old customers to negotiate.
News
Welcome new and old customers to visit our company and guide our work.
11-28
The significance and importance of seasoning
1. Determine taste The most important function of seasoning is to determine the taste of dishes. Whether it can accurately and appropriately set the taste of the dishes and thus reflect the unique flavor of the cuisine shows the seasoning skill level of a cook. For the same raw material, different condiments can be used to cook dishes with different tastes. It is like a fish fillet with sweet and sour juice; Accompanied by salty and delicious special milk soup, it comes out with fish slices in white sauce; Served with hot and sour sauce, it comes out with hot and sour fish fillet. For roughly the same condiments, different flavors can be produced due to different materials, or different cooking methods, timing, heat, oil temperature, etc. For example, salt, soy sauce, sugar, vinegar, monosodium glutamate, cooking wine, water soybean powder, onion, ginger, garlic, and pickled chilli are all used as seasonings, which can be made sour and sweet, palatable and slightly salty, but the taste is sour first and then sweet, and can also be made sour, sweet, salty, and hot, while the fish flavor of onion, ginger, garlic is prominent.
11-28
Why do Chaoshan people like to eat "Zaxian" so much?
I believe Chaoshan people know that, and many people will like it. Chaoshan dialect "miscellaneous salty" actually means pickled cold dishes..
11-28
Mother should be careful of the influence of spices when cooking for her baby
A good mother should not only seize the man's stomach, but also take care of the child's small stomach. This is because if the child does not eat well, he will not be able to eat enough nutrition, and naturally it will be difficult to grow tall and strong! In life, many mothers do not want to buy unhealthy food outside for the...
The main businesses are: condiments, pickles, snacks, dry and salty groceries; Sugar cakes and beverages, aquatic products, meat products and other products. Concurrently engaged in: machinery, ceramics, plastic products, etc.
Shantou han river foodstuffs
Address: No. 62, Jinsha Road, Shantou, Guangdong
Tel： 86-754-88253455 88253457
Fax： 86-754-88253436
Website： www.hrfoods.com
E-mail： chenliangst@21cn.com
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